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DOÑA LOCA Tequila

100% ORGANIC NATURAL AGAVE

Our tequila is made to sip. It is a beautifully smooth, organic, 100% blue agave tequila from the flat open plains of Jalisco province. Produced completely organic Doña Loca tequila is strictly controlled to obtain the best and finest quality.

Small-batch agave family farming practices have spanned generations. We are dedicated to preserving and supporting their traditions and their respect for natural resources as well as their respect for the human beings that are part of the community.

Our tequila is made to sip. It is a beautifully smooth, organic, 100% blue agave tequila from the flat open plains of Jalisco province. Produced completely organic Doña Loca tequila is strictly controlled to obtain the best and finest quality.

Small-batch agave family farming practices have spanned generations. We are dedicated to preserving and supporting their traditions and their respect for natural resources as well as their respect for the human beings that are part of the community.

AFTER Years

OF TASTING

WE’RE NOT RUSHING ANYTHING

Once we get a natural tequila blanco, we begin the aging process in oak barrels. We leave the tequila to age for nine months to absorb all the natural colors, aromas and flavors from the barrel. When we finally open it up we’ve arrived at our immaculately smooth Resposado Tequila. For even more flavor and distinct taste our Añejo is aged for a minimum of fourteen months to create a bold and flavorful taste.

TEQUILA Blanco

Blanco is simply un-aged tequila, clean and 100% blue agave. This is tequila in its purest form, without any aging at all. A good Blanco shows you the true expertise of the distiller because there’s nothing to hide. Blanco is most commonly used in cocktails, but our Blanco is smooth and creamy enough to sip straight up.

Blanco

AGED UP TO 60 DAYS

TEQUILA Reposado

Reposado Tequilas are aged in oak barrels for several months, and up to a year. More mellow than blanco, reposados are known for their richness and natural vanilla taste, with no added flavor.

Reposado

AGED 2-12 MONTHS

TEQUILA Añejo

The top of our line, Añejo Tequila is aged for a minimum of one year in oak casks and are bolder and richer than reposado, and best served straight, for sipping.

Añejo

AGED 1-3 YEARS

THE CAREFUL COOKING PROCESS, FERMENTATION, AND DOUBLE DISTILLATION RESULT IN A PRODUCT SPECIALLY MADE TO SATISFY THE TASTE OF THE MOST DEMANDING CONNOISSEURS.