Inspired by BonAppetit.com’s recipe
Makes 1 drink
¼ cup fresh grapefruit juice
1tablespoon fresh lime juice
¼ cupDoña Loca Espadin Mezcal
¼ cup Topo Chico
- Pour some kosher salt on a plate.
- Rub half of rim of a highball glass with grapefruit wedge; dip rim of glass in salt.
- Combine grapefruit juice, lime juice, and sugar in glass; stir until sugar is dissolved.
- Stir in mezcal, add ice, and top off with club soda.
- Garnish with grapefruit wedge.